01732 740 974
01732 741 109

open 12pm - 2:30pm
5:30pm -11pm
7days a week

Appetisers

Grilled lamb chops
4.95
Tender pieces of lamb-chops roasted in clay oven
Spicy duck
4.95
Breast fillets of duck marinated and barbecued
Paneer tikka
4.95
Pieces of paneer marinated in spices. Barbecued and 
served with fried onions, peppers and garlic
Rajbhug chicken
4.95
Traditional spicy chicken mixed with varieties of
home-made spices with green peppers and onions
Mixed platter
4.95
Chicken tikka, lamb tikka, sheek kebab; served sizzling, with salad and sauces
Garlic chicken tikka
4.95
Cubes of chicken marinated with yogurt, ginger, white pepper
and a generous amount of garlic. Skewered and grilled in tandoor
Garlic king prawn
4.95
Jumbo prawns cooked in a specially prepared garlic sauce
Stuffed green pepper
4.95
Delicately spiced chicken skewered with fresh 
home-made spices stuffed in a pepper. A delicious treat!
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Starters

Onion bhajee
2.50
Slices of onions mixed with gram flour & spices; deep fried for crispy taste
Samosa
2.95
Stuffed pastry with lamb, vegetables. Deep fried for the perfect crunch
Mango prawn puri
3.50
Prawns cooked with mango pulp sauce served with soft puri
Chicken or aloo chat puri
3.95
Small pieces of chicken or potatoes cooked in a
sweet and sour sauce served with puri
Shahi sheek kebab
3.95
Mouth watering minced meat spiced with fresh herbs cooked in tandoor oven
Chicken or lamb tikka
3.50
Chunks of chicken or lamb cooked in tandoor served with fresh salad
Tandoori chicken
3.50
Spring chicken marinated with spices and cooked in tandoor
Indian noodle
3.50
Noodle prepared in traditional Bengali method. Chef Ali’s speciality!
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Fish speciality

Rupchanda fry
10.95
Bangladeshi Pomfret fish fried and cooked with mixed flavoured home-made sauce. Taste best of Bengal! Served with rice.
Jeengawala
13.95
Giant whole king prawns fried with garlic, 
chillies and cooked in Sylheti regional style. Served with rice.
Sea bass
12.95
Marinated in Kolkata style. Grilled and served 
with spiced home-made sauce. Served with rice.
Bangaliana maas
11.95
Spicy Bengali fish cooked with spring onion, coriander, spiced home-made sauce. Served with rice.
Salmon mozadar
11.95
Marinated in home-made spices. Grilled and Served with rice.
Zafrani fish
11.95
Fish marinated with home-made spices. Grilled with green peppers, onions, green chillies and garlic. Served with rice.
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Chef’s signature dishes

Hara masala chicken
11.95
Popular dish from India. Marinated and prepared with
fresh spices, spring onions, button mushrooms. Buttons onions, plum
tomatoes and garnished with home-made medium hot sauce. Served with rice.
Masoori daal chicken
11.95
Popular dish from Sylhet region in Bangladesh. Cooked
with finest Bangladeshi spices with spring onion, plum tomatoes, mixed
with red lentils. Served with rice.
Gosth kata masala
11.95
Favourite dish of Nepal. Diced lamb marinated with
home-made spices mixed with spring onion, green pepper, green chilli;
fried with fresh garlic. Served with rice.
Garlic chilli fry
11.95
A unique dish preapared with garlic, green chilli, chicken tikka. 
Flavoured with fenugreek seed. Served with rice.
Hawaii duck
11.95
Duck breasts marinated in garlic, ginger, mustard,
spices and home sauce cooked with spring onion and buttered tomatoes.
Served with rice.
Naaga chicken or lamb
7.95
Tasty dish from Sylhet region in Bangladesh. Cooked with
very hot chilli sauce, garlic, coriander, tomatoes, bursting with
flavours.
Shatkora chicken or lamb
7.95
Popular dish from Sylhet region of Bangladesh. Cooked with home-made sauce and shatkora(a bengali lime with tangy flavour).
Lamb shank
11.95
Lamb shank is a dish from North India and it is cooked overnight with special flavour sauce. A must try dish! Served with rice.
Garlic chilli duck fry
12.95
A unique dish of smooth taste prepared with spices, lots
of garlic, fresh green chillies, spring onions flavoured with fenugreek
seed. Served with rice.
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Traditional favourites

Chicken or lamb curry
5.50
Cooked medium, madras or vindaloo hot
Chicken or lamb curry
5.50
Cooked medium, madras or vindaloo hot
Chicken or lamb bhuna
5.95
Cooked with onions, tomatoes, capsicum and coriander
Chicken or lamb kashmiri
5.95
Cooked with fruits, lychee, mango and cashew nuts. A mild dish
Chicken or lamb dhansak
5.95
Cooked with red lentils. Hot sweet and sour with herbs and spices.
Chicken or lamb korma
5.95
Very mild dish cooked with fresh cream and nuts.
Chicken or lamb pathia
5.95
Cooked with onions, tomatoes, capsicum and coriander. Hot sweet and sour.
Chicken or lamb saagwala
5.95
Tender pieces of chicken or lamb cooked with fresh spinach.
Chicken or lamb rogon josh
5.95
Cooked with lashings of tomatoes, capsicum and coriander.
Chicken or lamb dopiaza
5.95
Cooked with an excellent serving of onions, tomatoes and green peppers
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House special

Chicken or lamb jalfrazi
6.95
Cooked with fresh green chillies, green peppers, onions, tomatoes and fresh coriander.
Chicken or lamb tikka jalfrazi
7.95
Cooked with fresh green chillies, green peppers, onions, tomatoes and fresh coriander.
Prawn jalfrazi
7.95
Cooked with fresh green chillies, green peppers, onions, tomatoes and fresh coriander.
King prawn jalfrazi
9.95
Cooked with fresh green chillies, green peppers, onions, tomatoes and fresh coriander.
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Tandoori speciality

served with fresh salad and mint sauce

Tandoori chicken half
4.95
Tender chicken specially marinated in spicy yogurt sauce
Grilled king prawn
11.95
Succulent king prawn marinated in flavoursome sauce
Chicken or lamb tikka
5.95
Diced chicken or lamb marinated in spices. Cooked in tandoor
Chicken or lamb shashlik
6.95
Marinated chicken or lamb spiced with onions, green peppers and tomatoes
Tandoori lamb chops
9.50
A Pakistani dish. Lamb chops marinated with spices & herbs, grilled in clay oven
Paneer shashlik
9.50
Cubed Indian cottage cheese marinated with green peppers, tomatoes, onions
Sheek kebab
6.95
Lamb minced skewered with herbs and spices in tandoor
Tandoori milijhili
10.95
Full selection of tandoori lamb tikka, sheek kebab, tandoori 
chicken. Served with soft buttered naan.
Salmon tikka
9.95
Chunks of salmon fish marinated in light spices.
Garlic chicken tikka
6.95
Cubes of chicken marinated in yogurt, ginger, white pepper and a generous amount of garlic; skewered grilled. Very tasty
Tandoori duck
9.95
Breast fillet of duck marinated in spicy sauce
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Spice Lounge speciality

Chicken or lamb tikka masala
6.95
Chicken or lamb tikka cooked in mouth watering masala sauce.
Chicken or lamb tawa
7.25
Large pieces of chicken or lamb cooked with onion, tomato, ginger, pepper. Minty flavour. Served sizzling.
Chicken or lamb pasanda
6.95
Chicken or lamb cooked with spices, flavoursome sauce, almond and fresh onion.
Chicken or lamb mohonwala
6.95
Chicken or lamb tikka cooked with cheese, onions, green peppers & spiced herbs.
Chicken or lamb korai
6.95
This is a dish from lahore region of Pakistan. Chicken or lamb cooked with onion tomato green pepper served in an iron wok.
Tandoori king prawn masala
11.95
Giant king prawn cooked in spiced flavoured sauce.
Garlic chilli chicken tikka saagwala
6.95
Chicken tikka cooked with fresh garlic green chilli and spinach.
Chicken manchurian
6.95
Bite sized pieces of chicken prepared with special tamarind sauce 
and sweet and sour taste. A very popular dish from Nepal.
Tandoori butter chicken a mild dish
6.95
Tandoori chicken off the bone cooked with onion fresh cream, butter & almond.
Chef’s hot
7.95
Chicken or lamb tikka cooked with lashings of garlic and green chillies. A treat for garlic lovers. Hot and spicy.
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Balti dishes

Balti is a sauce only used to create this elegant dish; spicy but nice. The number one dish in midlands.

Chicken or lamb balti
7.95
Served with naan.
Chicken or lamb tikka balti
8.95
Served with naan.
Prawn balti
8.95
Served with naan.
King prawn balti
10.95
Served with naan.
Vegetable balti
6.95
Served with naan.
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Biryani

Prepared with basmati rice; stir fried for a delicate taste.

Chicken or lamb biryani
7.25
Served with vegetable curry.
Chicken or lamb tikka biryani
8.25
Served with vegetable curry.
Prawn biryani
8.25
Served with vegetable curry.
King prawn biryani
9.25
Served with vegetable curry.
Vegetable biryani
6.25
Served with vegetable curry.
Tandoori chicken biryani
8.25
Served with vegetable curry.
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Vegetarian choice

Vegetable jalfrazi
4.95
Vegetable cooked with fresh green chillies. Hot and spicy.
Vegetable masala
4.95
Vegetable cooked with flavoured sauce.
Vegetable dhansak
4.95
Vegetable cooked in flavoured sauce.
Vegetable jeera aloo
4.95
Potato with cumin and spring onion.
Vegetable garlic chilli
4.95
Vegetable cooked with lots of garlic and green chillies.
Vegetable korma
4.95
Vegetable cooked with mild flavour sauce
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Side order

Vegetable tray
5.95
3 different vegetables
Aloo jeera
2.50
Potatoes with cumin.
Mushroom bhajee
2.50
Mushroom cooked with onions, tomatoes, green peppers.
Cauliflower bhajee
2.50
Cauliflower cooked with onions, tomatoes and green peppers.
Bhindi bhajee
2.50
Okra cooked with indian herbs and spices.
Tarka daal
2.50
Red lentil cooked in fried garlic.
Saag paneer
2.50
Spinach cooked with cheese.
Saag aloo
2.50
Spinach cooked with potatoes.
Chana masala
2.50
Chickpeas cooked with onions, herbs and spices.
Spicy begoon
2.50
Aubergine cooked with onions, herbs and spices.
Bombay aloo
2.50
Spicy potatoes cooked with onion and spices.
Vegetable curry
2.50
Fresh vegetable in curry sauce.
Saag bhajee
2.50
Spinach cooked with garlic, onions and tomatoes.
Chana saag
2.50
Chickpeas cooked with spinach.
Korma or masala sauce
2.50
Britain’s favourite sauces.
Aloo gobi
1.50
Potatoes cooked with cauliflower.
Raita Home-made
1.50
yogurt with cucumber.
Chips
1.50
One portion
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Rice and bread

Plain rice
1.85
Basmati pilau rice
1.95
The aromatic basmati cooked in dum. The perfect companion of any meal.
Keema rice
2.25
Lamb mince cooked with basmati rice.
Egg rice
2.25
Basmati rice cooked with eggs and spices.
Special rice
2.25
Basmati rice cooked with eggs, peas and spices.
Mushroom rice
2.25
Basmati rice cooked with mushroom and spices.
Vegetable rice
2.25
A combination of fresh vegetables with basmati rice.
Lemon rice
2.25
Basmati rice cooked with lemon flavourings.
Naan
1.75
Classic Indian leavened bread.
Peshwari naan
1.95
Soft leavened bread stuffed with sultanas, almonds. A sweet bread.
Garlic naan
1.95
Stuffed with fresh garlic.
Keema naan
1.95
Freshly baked with minced lamb.
Stuffed naan
1.95
Naan stuffed with mashed potatoes and spices.
Cheese and coriander naan
1.95
Stuffed with cheese, coriander.
Parata
1.95
Flaky thick bread fried in butter.
Chapati
1.50
Soft thin traditional bread.
Puri
1.50
Soft fried Indian bread.
Papadam
50p
plain or spicy.
Chutneys
50p
each
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